Huevos Rancheros basically mean’s Rancher’s eggs, and is a breakfast dish from Mexico usually served on corn tortilla and some salsa. I love mexican food (check out my version of mexican soup here), and will definitely choose this for for a meal any time—breakfast, lunch, or dinner.
But eggs itself do not give you enough protein for a dinner meal, which is how I came up with this dish. Just add some chicken and voila! It’s enough protein for a main meal. This is also a lower carbohydrate option and a great put together dish.